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Saccharin sodium is the most commonly used synthetic sweetener in the food industry, and has the longest history of use, but it is also the most controversial synthetic sweetener. Saccharin sodium is 300 to 500 times sweeter than sucrose.
Erythritol is a kind of white crystalline C4 polyol compound, which has the unique advantages of low calorie, pure sweet taste and refreshing taste. Erythritol is popular as a natural sweetener with low energy and good taste. Erythritol also has a wide range of applications in the field of medicine, and can be used as a icing material for drug molding, tablet excipients and so on.
Oxytocin is a hormone that is used to induce labor or strengthen uterine contractions, or to control bleeding after childbirth. Oxytocin is also used to stimulate uterine contractions in a woman with an incomplete or threatened miscarriage.
Aspirin is a salicylate (sa-LIS-il-ate). It works by reducing substances in the body that cause pain, fever, and inflammation. Aspirin is used to treat pain, and reduce fever or inflammation. It is sometimes used to treat or prevent heart attacks, strokes, and chest pain (angina).
To reduce the development of drug-resistant bacteria and maintain the effectiveness of metronidazole injection and other antibacterial drugs, metronidazole injection should be used only to treat or prevent infections that are proven or strongly suspected to be caused by bacteria.
Cyanocobalamin is one of the vitamin B complex, has a strong anti-pernicious anemia effect. It is the name given to the crystallization of vitamin B12, an indispensable factor for bacterial and animal development.
Fosfomycin Calcium is a bacterial wall synthesis inhibitor. It is widely applied to the treatment of infections caused by Staphylococcus aureus, Escherichia coli, Proteus and Shigella.
CAS No.: 153-18-4 EINECS No.: 205-814-1
Coenzyme Q10, also known as ubiquinone, is a powerful antioxidant that is commonly used in cosmetic and skincare products. It helps to protect the skin from environmental stressors and free radicals, while also promoting healthy-looking skin.
MF C13H16N2O2 CAS 73-31-4 EINECS 200-797-7
MF: C18H35ClN2O6S Boiling point: 646.8 ℃ Flash point: 345 ℃
Amoxicillin has a strong bactericidal effect and a strong ability to penetrate cell membranes. It is one of the more widely used oral semi-synthetic penicillins, its preparations are capsules, tablets, granules, disperse tablets, etc., and now it is often combined with clavulanic acid to make disperse tablets.
Product Name Inositol Niacinate
Specification 99%
Active Ingredients Inositol Niacinate
Appearance White Powder
CAS NO 6556-11-2
Molecular Formula C42H30N6O12
Formula Weight 810.721
Melting Point 254-256ºC
Boiling Point 897.0±65.0 °C at 760 mmHg
Flash(ing) Point 496.3±34.3 °C
Density 1.5±0.1 g/cm3
CAS No. 10043-52-4 EINECS  233-140-8
As a food additive, xanthan gum has been accepted by many countries. It can significantly improve food quality, taste, appearance quality, improve the commercial value, has been used in drinks, cakes, jelly, canned food, seafood, meat processing and become important in areas such as stabilizing agent, suspending agent, emulsifier, thickener, binder and processing raw materials, has the characteristics of high added value and high quality.

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