Sodium Lauroyl Glutamate not only has good degradability, antibacterial property, safety, non-allergic. Moreover, due to its special structure, it has many excellent properties such as good water solubility, strong salt resistance and pH response as an amphoteric surfactant.
Sodium Acid Pyrophosphate, an inorganic compound with the chemical formula Na2H2P2O7, is a white crystalline powder, soluble in water, insoluble in ethanol, mainly used as a fast starter, water retention agent, quality improver, for bread, biscuits and other baked goods and meat.
It is used as a sweetener, nutrient and filler in the food and beverage industry. It can be used as a nutrient solution to prepare oral solution or intravenous injection in the pharmaceutical industry. It is used as a reducing agent for sole leather and luggage leather in the tanning industry.
Saccharin sodium is the most commonly used synthetic sweetener in the food industry, and has the longest history of use, but it is also the most controversial synthetic sweetener. Saccharin sodium is 300 to 500 times sweeter than sucrose.
Curcumin
Short Description:
Curcumin is a natural active component extracted from the rhizome of turmeric. It belongs to the category of polyphenolic compounds and possesses anti-inflammatory and antioxidant properties. Studies have shown that it may have certain benefits for joint health, cardiovascular system, and nervous system, but its bioavailability is low. It needs to be enhanced through special formulations or combined with other components (such as piperine from black pepper) for better absorption.