It is a white or slightly yellowish crystalline powder, odorless, sweet in taste with a hint of bitterness. It is mainly used as a feed additive, food additive, and various preparations such as tablets, capsules, oral liquids, and granules in the pharmaceutical industry. Calcium dextropanate, after entering animals or humans, can participate in basic metabolic functions in the body, take part in the synthesis of fatty acids, degrade and release a large amount of energy, promote the synthesis of antibodies that are resistant to pathogens, and facilitate the absorption and utilization of various nutrients by animals or humans.
